Indulge in a luxurious evening of decadence as Raffles Singapore wine director Stéphanie Rigourd hosts a private 4-course degustation dinner for 10 on Thursday 13 December 2016 at 7pm at Raffles Grill featuring the wines from the renowned village of Pauillac.
Rigourd will showcase a variety of wines such as the vintage 1975 & 1989 of Château Pichon Longueville Comtesse de Lalande, perfectly paired with sumptuous dishes like the Omaha Beef Tenderloin with Celeriac, Comté Cheese, Broccoli, Black Truffle and Shallots & Red Wine Sauce.
This wine dinner costs $199++ per person. To book a spot, call 6412 1816 or email dining.singapore@raffles.com.